•make your fridays matter with a well-read weekend
by Anmol Ahuja Aug 10, 2022
In a sensitive conversation with STIR, the Sri Lankan architect speaks about his studio, the deliberately small scope of their projects, and an invariable anchorage to site and context.
by Anmol Ahuja Jul 25, 2022
Erected as a porous bamboo and wooden pavilion in Bangladesh, the restaurant pavilion by Two Fold Studio champions vernacularity, sustainability and essentiality in architecture.
by Anmol Ahuja Aug 19, 2021
Defining its own context amid a busy market street in Ho Chi Minh City, Hoa’s House by H.2 is a green haven framed by concrete arches, packed within a latticed screen.
by Anmol Ahuja Jul 22, 2021
STIR interacts with Prof. Dr. Puay-peng Ho, curator of Singapore’s national pavilion at the Venice Architecture Biennale on to-gather: the Architecture of Relationships.
by Anmol Ahuja Dec 24, 2020
Located at the Chao Phraya Riverside in Bangkok, the interior installations at Spice and Barley by Enter Projects Asia fuse traditional craft with digital 3D technology in rattan.
by Anmol Ahuja Nov 21, 2020
Designed by Matthew Prosser of Holistic Progression Designs, the family home in Turkey measures only 44 sqm on ground and is made almost completely from natural materials.
by Zohra Khan May 24, 2019
Spices are more than just flavourings in Asia - the inspiration behind Spicy NoSpicy, a restaurant and bar in Kyiv, Ukraine, conceived by YOD Design Lab.
make your fridays matter with a well-read weekend
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