Doshi: Karma A film series (10/10)
by STIRworldSep 03, 2019
by STIRworldPublished on : Aug 30, 2019
Balkrishna Doshi was instrumental in conceptualising and setting up one of the best schools of architecture in India, the Centre of Environment, Planning and Technology (CEPT), in Ahmedabad. Many influential decisions at the time brought about this conception to which Charles Correa, Rahul Mehrotra, Neelkanth Chhaya, Nimish Patel, Giovanni Leone and Sen Kapadia further add its relevance to. The chapter also shows the passion with which Doshi talks about the school, it is what brings about the sparkle in his eyes.
The chapter 'Eight months with olive and cheese', addresses the concerns and hardships that he faced while starting as a newcomer but believed that he was always doing the right thing, and that it was meant to be.
See more from the film series 'Doshi':
Doshi: Chapter 1 - 'Eight months with olives and cheese'
Doshi: Chapter 2 - 'I’m not an architect… for me its a search'
Doshi: Chapter 3 - 'Indian Plan is Not Centric'
Doshi: Chapter 4 - 'You Are Representing God'
Doshi: Chapter 5 - 'The End Result Is Not as Exciting as the Process'
Doshi: Chapter 6 - 'Architecture is a Matter of Transformation'
Doshi: Chapter 7 - 'Human Being, By Nature, Is a Warm Compassionate Animal'
by Bansari Paghdar, Anmol Ahuja Jul 31, 2026
Featuring an international cohort of star practices including Snøhetta, BIG and MVRDV, Ion Riva’s masterplan promises greens, culture and elevated daily life—preceded by its image.
by Pranjal Maheshwari Jul 30, 2026
Evgeny Makarenko’s Moscow-based Timber Architecture Workshop introduces a utilitarian watchtower as a public recreational hub along Kola Bay.
by Chahna Tank Jul 29, 2026
Built within a restored orchard, the residential project in the UK employs an ‘upside-down layout’ and sustainable strategies to create a home rooted in its natural setting.
by Mrinmayee Bhoot Jul 28, 2026
A panel at the recently concluded congress in Barcelona, organised by a consortium of six international architecture awards, reflected on addressing architecture’s inequalities.
Enter your details to sign in
Don’t have an account?
Sign upOr you can sign in with
a single account for all
STIR platforms
All your bookmarks will be available across all your devices.
Stay STIRred
Already have an account?
Sign inOr you can sign up with
Verification link sent to check your inbox or spam folder to complete sign up process
Tap on things that interests you.
Select the Conversation Category you would like to watch
Please enter your details and click submit.
Enter the 6-digit code sent at
Doshi: Chapter 1 - 'Eight months with olives and cheese'
by STIRworld | Published on : Aug 30, 2019
What do you think?